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Honey cakes with milk chocolate

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Honey cakes with milk chocolate

Barcode: 4008355030983
Country of origin: Germany
Net weight: 300g
Description

Soft Christmas gingerbread covered in melt-in-your-mouth milk chocolate, crafted from traditional recipes in Nuremberg. The perfect treat for festive moments!

Ingredients

Soft gingerbread in various Christmas shapes, covered in milk chocolate – a melt-in-your-mouth texture and distinct festive flavor. 'Wicklein' is one of the oldest bakeries located in the gingerbread capital – Nuremberg. It is known for its highest quality festive cakes and gingerbread made only from traditional recipes. Additives: E322 (Lecithins), E471 (Mono- and diglycerides of fatty acids).

Additives

Lecithins (E322)

Fatty Acid Monoglycerides and Diglycerides (E471)

Allergens

Milk

Soy

Wheat

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Additives & Effects

All the information about nutrition and comparison with similar products

Soy Lecithin: Generally recognized as safe, used as an emulsifier. Some individuals may experience allergic reactions.

Mono- and Diglycerides of Fatty Acids: Generally recognized as safe and used as emulsifiers. However, they may sometimes contain small amounts of trans fats.

Additives Overview

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The product contains common food additives that are generally recognized as safe, but excessive consumption is not recommended.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
1682 kJ
Calories
402.00 kcal
Fats
-30%
10.8g
Saturated Fats
g
Carbohydrates
+17%
67.9g
Sugars
38.6g
Proteins
-19%
6.8g
Salt
-25%
0.3g

How long would it take to burn off calories of this product?

402.00 kcal
Calories
1h 33min
Walking
41min
Running
54min
Cycling

Product Analysis

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The product contains common food additives that are generally recognized as safe, but excessive consumption is not recommended.

Other details

Added
February 11, 2025 at 01:37:41 UTC
Last checked
-
Last updated
February 19, 2026 at 17:58:28 UTC
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