Name: Large surimi shrimps VIČI in garlic taste oil, 320g
Brand: Viči
SKU: 4770190066884
Rating: 4 (9 reviews)

Meat fish and culinary preparation

Fish products canned seafood

Shrimps

Large surimi shrimps VIČI in garlic taste oil, 320g

9 people viewed this product

Large surimi shrimps VIČI in garlic taste oil, 320g

Barcode: 4770190066884

Country of origin: Lithuania

Brands: Viči

Description

Discover VIČI large surimi shrimps with a delightful garlic taste in oil. Perfect for snacks or dishes, adding a unique flavor.

Ingredients

Marinated Surimi Product 62.5% [Surimi Shrimp Imitation (Surimi 45% (Fish muscle protein* 41%, Stabilizers: Sorbit E420, Diphosphate E450, Triphosphate E451, Polyphosphate E452; Sugar, Water, dehydrated egg white powder (from free-range), Starch contains Wheat), Rapeseed oil, modified starch, sugar, salt, flavor, crab flavor (contains crustaceans), soy protein, colorings: Paprika extract, real carmine E120; Lemon fibers), salt. Preservatives: Sodium benzoate E211, Potassium sorbate E202; Acid regulator: Citric acid E330], Garlic-flavored oil 37% (Rapeseed oil, garlic flavor 0.4%), garlic granules, parsley, DII. *Fish muscle protein: A: Alaska Pollock (Theragra Chalcogramma) and P: Pacific hake (Merlucius)

Additives

Salt

Cochineal, carminic acid, carmine (E120)

Disodium trifosphate, dipotassium trifosphate (E451)

Sodium polyphosphate, potassium polyphosphate, sodium calcium polyphosphate, calcium polyphosphate (E452)

Sorbitol, sorbitol syrup (E420)

Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)

Potassium Sorbate (E202)

Sodium Benzoate (E211)

Citric Acid (E330)

Allergens

Fish

Shellfish

Eggs

Wheat

Soy

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to high blood pressure and other cardiovascular issues.

Cochineal, carminic acid, carmine (E120)

Carmine: A natural red coloring, which may cause allergic reactions in sensitive individuals.

Disodium trifosphate, dipotassium trifosphate (E451)

Triphosphate: Generally recognized as safe, though high amounts might affect mineral balance in the body.

Sodium polyphosphate, potassium polyphosphate, sodium calcium polyphosphate, calcium polyphosphate (E452)

Polyphosphate: Commonly used as a stabilizer, excessive consumption may interfere with the absorption of certain minerals.

Sorbitol, sorbitol syrup (E420)

Sorbit: Excessive consumption may have a laxative effect in some individuals.

Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)

Diphosphate: Generally safe as a stabilizer, but excessive intake may cause imbalances in calcium levels.

Potassium Sorbate (E202)

Potassium Sorbate: Used as a preservative, generally safe, but may cause minor skin or respiratory irritation in rare cases.

Sodium Benzoate (E211)

Sodium Benzoate: Acts as a preservative but can cause allergic reactions or hypersensitivity in some people.

Citric Acid (E330)

Citric Acid: Commonly used as an acid regulator, it is generally safe but high concentrations might cause tooth enamel erosion.

Additives Overview

The product, Large surimi shrimps VIČI in garlic taste oil, appears to be safe for consumption. However, it contains several additives that may cause side effects in sensitive individuals, such as sodium benzoate, which has been linked to allergic reactions, and potassium sorbate, which may cause skin irritation. Overall, moderation is advisable.

Analysis Based on +110,000 Science & Nutrition Studies