Name: MAJAI gummy candies in the shape of peaks, 150 g
SKU: 842003620101
Rating: 4 (10 reviews)

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MAJAI gummy candies in the shape of peaks, 150 g

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MAJAI gummy candies in the shape of peaks, 150 g

Barcode: 842003620101

Country of origin: Spain

Net weight: 150g

Description

Enjoy the delicious pizza-shaped gummies from MAJA – a perfect snack filled with flavor and fun! Made in Spain, these gummies are an ideal treat for parties or an everyday delight.

Ingredients

Country of origin: Spain Net weight (g/ml): 150 Brand: MAJA Supplier contact: UAB "Majai" Nuklono g.18 Šiauliai LT78349 Ingredients: Glucose syrup, sugar, water, gelatin, acidity regulators, E500; thickening agent: pectin; flavorings, colorants; glazing agents: vegetable oil (palm), carnauba wax. FOOD ADDITIVES: E104, E122, E1105, E331, E102, E270, E124, E129 Storage conditions: Store in a dry, dark place. Storage temperature: from 18°C to 25°C. Packaging: Plastic NUTRITIONAL VALUE (100 g/ml) Energy value 1405.00 kJ / 331.00 Kcal, Fat 0.20 g, Saturated fatty acids 0.20 g, Carbohydrates 76.00 g, Sugars 55.00 g, Proteins 6.20 g, Salt 0.13 g.

Additives

Salt

Carnauba Wax

Pectin

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Chinoline Yellow (E104)

Lactic Acid (E270)

Monosodium citrate, disodium citrate, triosodium citrate (E331)

Azorubine, Carmoisine (E122)

Tartrazine (E102)

Alura Red AC (E129)

Lysozyme (E1105)

Ponso 4R, Kochinelas Red A (E124)

Storage Conditions

Temperature: 18°C - 25°C

After opening: Store In A Dry Dark Place.

Packaging

Plastic

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to hypertension and cardiovascular issues.

Carnauba Wax

Carnauba Wax: Generally recognized as safe; used as a glazing agent for shiny appearance.

Pectin

Pectin: Generally recognized as safe; used as a thickening agent.

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Sodium Carbonates: Generally recognized as safe; acts as an acidity regulator and leavening agent.

Chinoline Yellow (E104)

Quinoline Yellow: May cause adverse effects in children such as hyperactivity; banned in some countries.

Lactic Acid (E270)

Lactic Acid: Generally recognized as safe; used as an acidity regulator without significant side effects.

Monosodium citrate, disodium citrate, triosodium citrate (E331)

Sodium Citrates: Generally recognized as safe; used as a pH regulator and preservative.

Azorubine, Carmoisine (E122)

Carmoisine: May contribute to hyperactivity in children; potential allergen for sensitive individuals.

Tartrazine (E102)

Tartrazine: May cause hyperactivity and allergic reactions in sensitive individuals; banned in some countries.

Alura Red AC (E129)

Allura Red AC: Generally recognized as safe but may cause mild allergic reactions in sensitive people.

Lysozyme (E1105)

Lysozyme: Generally recognized as safe; derived from egg white, potentially allergenic for egg-sensitive individuals.

Ponso 4R, Kochinelas Red A (E124)

Ponceau 4R: Associated with hyperactivity in children; potential allergen for sensitive individuals.

Additives Overview

This product contains multiple food additives, most of which are considered safe for consumption within regulatory limits. However, some colorants like E104 and E122 are associated with potential sensitivities and hyperactivity in children. Moderation in consumption is recommended.

Analysis Based on +110,000 Science & Nutrition Studies