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Pasta ARRIGHI, Gancetti Rigati Nr. 51, 5 kg

Pasta ARRIGHI, Gancetti Rigati Nr. 51, 5 kg

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Pasta ARRIGHI, Gancetti Rigati Nr. 51, 5 kg

Barcode: 8003740051013
Country of origin: Italy
Net weight: 1000g
Description

Discover the unique ARRIGHI Gancetti Rigati No. 51 – delicious pasta made from fine wheat flour and semolina, perfect for your favorite dishes.

Ingredients

Wheat flour, semolina, water

Additives

Water

Semolina

Wheat Flour

Allergens

Wheat

Gluten

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Additives & Effects

All the information about nutrition and comparison with similar products

Water: No known adverse effects; essential for hydration.

Semolina: Derived from wheat; poses similar allergen risks for gluten-sensitive individuals.

Wheat Flour: May cause allergic reactions in individuals with gluten intolerance or wheat allergy.

Additives Overview

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The product is primarily composed of wheat flour and semolina, which are generally safe for consumption. There are no additives present that typically raise safety concerns, but individuals with gluten intolerance or celiac disease should avoid it due to its wheat content. Other consumers can safely enjoy the product without significant side effects.

Analysis Based on +110,000 Science & Nutrition Studies

Product Analysis

Powered by AI

The product is primarily composed of wheat flour and semolina, which are generally safe for consumption. There are no additives present that typically raise safety concerns, but individuals with gluten intolerance or celiac disease should avoid it due to its wheat content. Other consumers can safely enjoy the product without significant side effects.

Other details

Added
January 19, 2025 at 12:54:57 UTC
Last checked
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Last updated
April 6, 2026 at 15:58:52 UTC
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