Name: Potato chips LAY'S, cheese flavor, 130 g
Brand: Lay's
SKU: 5900259130693
Rating: 4 (31 reviews)

Grocery

Chips snacks

Potato chips

Potato chips LAY'S, cheese flavor, 130 g

31 people viewed this product

Potato chips LAY'S, cheese flavor, 130 g

Barcode: 5900259130693

Country of origin: Poland

Brands: Lay's

Net weight: 101g

Description

Enjoy the delicious LAY'S potato chips with cheese flavor, perfect for snacking anytime. Crispy, flavorful, and aromatic, this 130 g pack will become your favorite treat!

Ingredients

Ingredients: potatoes, plant oils in various proportions: sunflower (E471), rapeseed (E471); flavoring and seasoning substances (salt, whey powder from milk (E476), wheat flour, lactose powder from milk (E471), whey protein from milk (E481), palm oil (E471), flavor and taste enhancers: monosodium glutamate (E621), disodium 5'-ribonucleotides (E635); syrup, syrup contains milk (E471); acidity regulator citric acid (E330), cheese powder from milk (E471), milk proteins, colorants: paprika extract (E160c), curcumin (E100); garlic powder, skim milk powder (E471)

Additives

Salt

Sodium Stearoyl-2-Lactylate (E481)

Curcumin (E100)

Disodium 5’-ribonucleotides (E635)

E160C

Monosodium Glutamate (E621)

Polyglycerol Polyricinoleate (E476)

Fatty Acid Monoglycerides and Diglycerides (E471)

Citric Acid (E330)

Allergens

Milk

Wheat

Unlock Full Product Analysis

Get AI-powered ingredient breakdowns, personalized health insights, and smarter food choices — all inside Telegram.

Start Scanning for Free

Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to high blood pressure and cardiovascular issues.

Sodium Stearoyl-2-Lactylate (E481)

Sodium Stearoyl Lactylate: Considered safe for most individuals but may cause mild irritation in sensitive individuals.

Curcumin (E100)

Curcumin: Safe as a natural colorant and may have anti-inflammatory properties.

Disodium 5’-ribonucleotides (E635)

Disodium 5'-Ribonucleotides: Generally recognized as safe but may enhance sensitivity effects of other additives like E621.

E160C

Paprika Extract: Safe for consumption and used as a natural colorant.

Monosodium Glutamate (E621)

Monosodium Glutamate: Enhances flavor but may cause sensitivity reactions in some individuals, known as 'Chinese restaurant syndrome'.

Polyglycerol Polyricinoleate (E476)

Polyglycerol Polyricinoleate: Generally recognized as safe, though high levels of consumption may cause digestive disturbance in some individuals.

Fatty Acid Monoglycerides and Diglycerides (E471)

Mono- And Diglycerides of Fatty Acids: Generally recognized as safe, but excessive consumption may contribute to weight gain.

Citric Acid (E330)

Citric Acid: Generally recognized as safe, though excessive consumption may lead to tooth enamel erosion.

Additives Overview

The product contains several additives that are generally recognized as safe when consumed in moderation. However, potential side effects may include food sensitivities related to milk proteins and wheat. Monosodium glutamate (E621) and disodium 5'-ribonucleotides (E635) may cause mild adverse reactions in some individuals, primarily headaches or gastrointestinal discomfort. Overall, the product is safe for the general population unless specific allergies or sensitivities are present.

Analysis Based on +110,000 Science & Nutrition Studies