Name: Potatoe puree KNORR, with ham, 51 g
Brand: Knorr
SKU: 8584057005376
Rating: 4 (13 reviews)

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Potatoe puree KNORR, with ham, 51 g

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Potatoe puree KNORR, with ham, 51 g

Barcode: 8584057005376

Country of origin: Germany

Brands: Knorr

Description

Quick and delicious potato puree with ham - a perfect choice for a fast and filling meal. 51 g, fill your day with flavor!

Ingredients

Potatoes (57 %), palm fat, pork ham (6.1 %) (pork ham, salt), onions (4.8 %), glucose syrup, salt (includes sea salt), milk proteins, potassium chloride, yeast extract, sunflower oil, chives, parsley, emulsifier (monoglycerides and diglycerides of fatty acids E471), flavoring substances, turmeric, flavoring smoke substance.

Additives

Turmeric

Salt

Glucose Syrup

Potassium Chloride

Fatty Acid Monoglycerides and Diglycerides (E471)

Allergens

Milk

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Additives & Effects

All the information about nutrition and comparison with similar products

Turmeric

Turmeric: Contains curcumin, which may have anti-inflammatory properties but is generally used in small quantities as a colorant or flavoring.

Salt

Salt: Excessive consumption may lead to high blood pressure and other cardiovascular issues.

Glucose Syrup

Glucose Syrup: High in sugars, it can contribute to increased blood sugar levels if consumed in large amounts.

Potassium Chloride

Potassium Chloride: Used as a salt substitute, excessive intake may cause hyperkalemia in sensitive individuals.

Fatty Acid Monoglycerides and Diglycerides (E471)

Monoglycerides and Diglycerides of Fatty Acids: Generally recognized as safe, used as an emulsifier to improve texture and stability.

Additives Overview

The product contains several ingredients, including palm fat and flavoring substances, which may pose health risks if consumed in excess. The presence of potassium chloride may also pose issues for individuals with certain health conditions, such as kidney disorders. Overall, the product is likely safe for the general population, but moderation is advised due to potential additives and their side effects.

Analysis Based on +110,000 Science & Nutrition Studies