SANTA MARIA Meat Spices with Herbs and Garlic, 20 g

Enhance your favorite minced meat dishes with SANTA MARIA meat spices infused with herbs and garlic! Perfect for seasoning meat, poultry, and stews.

Country of origin: Estonia Net weight (g/ml): 20 Brand: Santa Maria Supplier contact: SANITEX, UAB, Raudondvario pl. 131, LT-47501 Kaunas Description Meat spices with herbs and garlic 'Santa Maria'. Designed to enhance minced meat dishes - meatballs, patties, meat-filled pastries and rolls, cepelinai fillings, as well as meat rolls, Lithuanian steaks, and soups. Used for seasoning meat, poultry, game, and stews. STORAGE CONDITIONS Store in a dry, cool place. Storage temperature: from 0°C to 25°C. PACKAGING Polyethylene

Salt

Garlic Powder

Temperature: 0°C - 25°C

After opening: Keep In A Dry Cool Place.

Polyethylene