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Soy stuffing, 150 g

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Soy stuffing, 150 g

Barcode: 8594001560035
Country of origin: Lithuania
Brands: BonaVita
Description

Discover the delicious world of soy stuffing! This healthy and versatile choice is perfect for replacing meat in your favorite dishes.

Ingredients

Soy mince (E471, E621)

Additives

Monosodium Glutamate (E621)

Fatty Acid Monoglycerides and Diglycerides (E471)

Allergens

Soy

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Additives & Effects

All the information about nutrition and comparison with similar products

Monosodium Glutamate: Enhances flavor but may cause sensitivity reactions in some individuals, such as headaches or flushing.

Mono- and Diglycerides of Fatty Acids: Generally recognized as safe, commonly used as an emulsifier.

Additives Overview

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The soy stuffing product appears to be safe for consumption based on its ingredients, with commonly used food additives E471 and E621. E471 is a mono- and diglyceride of fatty acids, generally recognized as safe, while E621 (monosodium glutamate) can cause sensitivity in some individuals, potentially leading to headaches or nausea, but is considered safe for the general population when consumed within recommended limits.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
1407 kJ
Calories
336.27 kcal
Fats
-66%
1.2g
Saturated Fats
-57%
0.3g
Carbohydrates
+32%
27g
Sugars
-19%
8.6g
Proteins
49g
Salt
-100%
0g

How long would it take to burn off calories of this product?

336.27 kcal
Calories
1h 18min
Walking
34min
Running
45min
Cycling

Product Analysis

Powered by AI

The soy stuffing product appears to be safe for consumption based on its ingredients, with commonly used food additives E471 and E621. E471 is a mono- and diglyceride of fatty acids, generally recognized as safe, while E621 (monosodium glutamate) can cause sensitivity in some individuals, potentially leading to headaches or nausea, but is considered safe for the general population when consumed within recommended limits.

Other details

Added
January 19, 2025 at 11:45:22 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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