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Spice mix I AM THE SPICE Caribbean, 80 g

Spice mix I AM THE SPICE Caribbean, 80 g

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Spice mix I AM THE SPICE Caribbean, 80 g

Barcode: 4771459070581
Country of origin: Lithuania
Net weight: 100g
Description

Discover the world of exotic flavors with the I AM THE SPICE Caribbean spice mix! This 80g pack will add a unique tropical aroma and a burst of flavor to your dishes, enriched with hot paprika, cumin, cinnamon, and other natural ingredients.

Ingredients

Ingredients: spices (hot paprika, cumin, black pepper, sweet red paprika, cinnamon, nutmeg) - 100%. E-numbers: E160c, E202. Nutritional values per 100g: energy value 1667 kJ / 399 kcal, fat 16.6 g (of which saturated fatty acids 2.7 g), carbohydrates 38.5 g (of which sugars 22.5 g), dietary fiber 21.4 g, protein 13.3 g, salt 0.1 g.

Additives

Salt

E160C

Potassium Sorbate (E202)

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may lead to high blood pressure and related health issues.

Capsanthin: A natural coloring agent; generally recognized as safe, but may rarely cause allergic reactions in sensitive individuals.

Potassium Sorbate: Commonly used preservative; generally safe, though some sensitive individuals may experience mild irritation.

Additives Overview

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The Spice mix I AM THE SPICE Caribbean appears to be safe for consumption as it mainly consists of natural spices. However, some individuals may experience allergic reactions to particular spices used, such as cinnamon and nutmeg. The additives E160c (paprika extract) are generally recognized as safe, while E202 (sorbic acid) is commonly used as a preservative and considered safe at regulated levels. Overconsumption of nutmeg may lead to toxicity due to its psychoactive properties.

Analysis Based on +110,000 Science & Nutrition Studies

Product Analysis

Powered by AI

The Spice mix I AM THE SPICE Caribbean appears to be safe for consumption as it mainly consists of natural spices. However, some individuals may experience allergic reactions to particular spices used, such as cinnamon and nutmeg. The additives E160c (paprika extract) are generally recognized as safe, while E202 (sorbic acid) is commonly used as a preservative and considered safe at regulated levels. Overconsumption of nutmeg may lead to toxicity due to its psychoactive properties.

Other details

Added
January 20, 2025 at 12:59:13 UTC
Last checked
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Last updated
April 6, 2026 at 15:58:52 UTC
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