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Spices mix for potatoes SANTA MARIA, 10 kg

Spices mix for potatoes SANTA MARIA, 10 kg

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Spices mix for potatoes SANTA MARIA, 10 kg

Barcode: 7311311027697
Country of origin: Estonia
Net weight: 100g
Description

Discover a unique flavor for your potatoes with SANTA MARIA spice mix! The perfect choice for impressive dishes. 10 kg.

Ingredients

Salt, onions (18%), maltodextrin, sugar, garlic (5%), sweet peppers, coriander, long turmeric, fenugreek, fennel, cumin, black pepper, cayenne pepper, paprika extract.

Additives

Salt

Maltodextrin

Paprika Extract

Sugar

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may lead to high blood pressure and other cardiovascular issues.

Maltodextrin: Generally recognized as safe, but may cause spikes in blood sugar for sensitive individuals.

Paprika Extract: Generally used for coloring, considered safe for consumption.

Sugar: High intake may lead to weight gain, dental issues, and increased risk of chronic diseases.

Additives Overview

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The product appears to be safe for consumption, as it consists mainly of natural ingredients and spices that are commonly used in cooking. However, individuals with specific allergies to certain spices or ingredients, such as garlic or black pepper, should exercise caution. Excessive intake could potentially lead to gastrointestinal discomfort due to spices.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
-73%
799 kJ
Calories
-73%
190.96 kcal
Fats
-80%
1.4g
Saturated Fats
-93%
0.2g
Carbohydrates
+34%
39g
Sugars
13g
Proteins
-54%
3.2g
Salt
+194%
48.9g

How long would it take to burn off calories of this product?

190.96 kcal
Calories
44min
Walking
19min
Running
25min
Cycling

Product Analysis

Powered by AI

The product appears to be safe for consumption, as it consists mainly of natural ingredients and spices that are commonly used in cooking. However, individuals with specific allergies to certain spices or ingredients, such as garlic or black pepper, should exercise caution. Excessive intake could potentially lead to gastrointestinal discomfort due to spices.

Other details

Added
January 19, 2025 at 08:43:58 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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