Additives & Effects
All the information about nutrition and comparison with similar products
Salt: Excessive consumption may lead to increased blood pressure and other cardiovascular issues.
Citric Acid: Generally recognized as safe, used to enhance acidity and improve flavor.
Guar Gum: Acts as a thickener; typically safe, though large quantities can cause digestive discomfort.
Citric Acid: Provides tartness and acts as a preservative. Excessive consumption may cause some digestive discomfort in sensitive individuals.
Plain Caramel: Used for coloring, considered safe in regulated quantities.