Name: Tomato sauce KĖDAINIŲ Mild, 480 g
SKU: 4770583213505
Rating: 4 (8 reviews)

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Tomato sauce KĖDAINIŲ Mild, 480 g

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Tomato sauce KĖDAINIŲ Mild, 480 g

Barcode: 4770583213505

Country of origin: Lithuania

Net weight: 1000g

Description

KĖDAINIŲ Mild tomato sauce - the perfect choice to add a natural flavor to your dishes. 480 g of extraordinary taste and mildness!

Ingredients

Water, tomato paste (22 %), sugar, canned apple puree (apple puree, preservatives: potassium sorbate E202, sodium benzoate E211), salt, modified corn starch, acidity regulators (acetic acid E260, citric acid E330), spices

Additives

Salt

Sodium Benzoate (E211)

Potassium Sorbate (E202)

Citric Acid (E330)

Acetic Acid (E260)

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to high blood pressure and cardiovascular issues.

Sodium Benzoate (E211)

Sodium Benzoate: May be associated with hyperactivity in children and can form benzene (a carcinogen) when combined with ascorbic acid under certain conditions.

Potassium Sorbate (E202)

Potassium Sorbate: Generally recognized as safe but may cause skin or respiratory irritation in sensitive individuals.

Citric Acid (E330)

Citric Acid: Generally recognized as safe, though excessive consumption may cause dental enamel erosion.

Acetic Acid (E260)

Acetic Acid: Generally safe when used in food products but can cause irritation in concentrated forms.

Additives Overview

The product contains several additives that are generally recognized as safe when consumed within recommended limits. However, some individuals may experience sensitivities or allergic reactions to preservatives such as potassium sorbate (E202) and sodium benzoate (E211). The acidity regulators (acetic acid E260 and citric acid E330) and modified corn starch are usually well-tolerated, with minimal side effects in most consumers. Overall, the product is deemed safe for the general population.

Analysis Based on +110,000 Science & Nutrition Studies