Name: Very hot instant pork snack MEICA CurryKing, with curry sauce, 220 g
SKU: MISSING_BARCODE_f923bdaf-6d8f-4a38-8797-460bd2ec9b98
Rating: 4 (24 reviews)

Meat fish and culinary preparation

Cookery

Snacks

Very hot instant pork snack MEICA CurryKing, with curry sauce, 220 g

24 people viewed this product

Very hot instant pork snack MEICA CurryKing, with curry sauce, 220 g

Barcode: MISSING_BARCODE_f923bdaf-6d8f-4a38-8797-460bd2ec9b98

Country of origin: Germany

Description

Forget boring snacks! The very hot instant pork snack MEICA CurryKing with spicy curry sauce offers the perfect flavor combination, ready in no time for any occasion!

Ingredients

Cooked pork sausages Curry-Bockwurst (120 g) with curry sauce and curry powder in a separate sachet (1.5 g). Ingredients: pork sausages Curry-Bockwurst 55% [pork, water, lard, salt, spices, spice extract (contains CELERY), dextrose, antioxidant ascorbic acid (E300), preservative sodium nitrite (E250), smoke], curry sauce [water, tomato purée, sugar, wine vinegar, apple purée, modified starch (E1450), salt, spices, thickeners: guar gum (E412), carob gum (E410); cayenne pepper extract], curry powder (in a separate sachet). May contain traces of milk, mustard.

Additives

Salt

Guar Gum (E412)

Sodium Nitrite (E250)

Ascorbic Acid (E300)

Carob Bean Gum (E410)

Sodium Octenylsuccinate (E1450)

Allergens

Milk

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may contribute to high blood pressure and cardiovascular diseases.

Guar Gum (E412)

Guar Gum: Considered safe and used as a thickener or stabilizer, though excessive consumption may cause digestive discomfort.

Sodium Nitrite (E250)

Sodium Nitrite: Can inhibit the growth of harmful bacteria, but excessive consumption may increase the risk of cancer due to nitrosamine formation.

Ascorbic Acid (E300)

Ascorbic Acid: Generally recognized as safe and used to prevent oxidation.

Carob Bean Gum (E410)

Carob Gum: Generally safe and used as a thickener or stabilizer, though overuse may lead to mild digestive issues.

Sodium Octenylsuccinate (E1450)

Modified Starch: Generally recognized as safe and used for thickening, stabilizing, or improving texture.

Additives Overview

The product contains several additives, including E300 (ascorbic acid), which is generally recognized as safe and acts as an antioxidant. E250 (sodium nitrite) is used as a preservative but can form harmful nitrosamines under certain conditions. E1450 (modified starch), E412 (guar gum), and E410 (carob gum) are commonly used thickeners that are generally considered safe. However, individuals sensitive to celery or other unspecified ingredients might experience allergic reactions. Overall, while the product can be consumed safely by most people, caution is advised, especially for those with specific food allergies.

Analysis Based on +110,000 Science & Nutrition Studies