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Waffles SELGA, vanilla, 180 g

Waffles SELGA, vanilla, 180 g

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Waffles SELGA, vanilla, 180 g

Barcode: 4750007848568
Country of origin: Lithuania
Description

Soft and sweet SELGA Waffles with delicious vanilla flavor, perfect for a sweet snack or dessert. Conveniently packed in a 180 g package.

Ingredients

WHEAT flour, sugar, vegetable fats (palm, palm kernel, shea kernel), dry WHEY, EGG mass, salt, raising agent sodium bicarbonate (E500), acidity regulator citric acid (E330), flavoring substances (vanilla, natural vanilla 0.01 %), emulsifier SOY lecithin (E322)

Additives

Salt

Citric Acid (E330)

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Lecithins (E322)

Allergens

Wheat

Milk

Eggs

Soy

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may lead to high blood pressure and cardiovascular issues.

Citric Acid: Generally recognized as safe, but in large amounts, it may cause dental erosion.

Sodium Bicarbonate: Generally recognized as safe and used as a leavening agent.

Soy Lecithin: Generally recognized as safe and used as an emulsifier.

Additives Overview

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The product contains common food ingredients and additives which are generally recognized as safe when consumed in moderation. However, individuals with allergies to soy, wheat, or eggs should avoid this product due to potential reactions. Overconsumption of sweets can lead to various metabolic issues, including obesity and diabetes.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
2173 kJ
Calories
519.35 kcal
Fats
+28%
28g
Saturated Fats
+45%
17.6g
Carbohydrates
61.2g
Sugars
+16%
31.3g
Proteins
-17%
5.7g
Salt
0.4g

How long would it take to burn off calories of this product?

519.35 kcal
Calories
2h 1min
Walking
52min
Running
1h 10min
Cycling

Product Analysis

Powered by AI

The product contains common food ingredients and additives which are generally recognized as safe when consumed in moderation. However, individuals with allergies to soy, wheat, or eggs should avoid this product due to potential reactions. Overconsumption of sweets can lead to various metabolic issues, including obesity and diabetes.

Other details

Added
January 19, 2025 at 18:51:21 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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