Zeppelins with meat filling, 1 kg

Enjoy delicious Lithuanian cepelins filled with savory meat. Perfect for family meals and tradition lovers. 1 kg.

Country of origin Lithuania Net weight (g/ml) 1000 Brand flour mixture Supplier contact UAB Miltinuko receptas Sodų g. 2, Ziniūnų km., Joniškis. Ingredients: potato mass 75% (boiled potatoes, potato starch E1404, drinking water, table salt E450), meat filling 25% (beef 40.3%, pork 20.3%, pork lard 20%, onions, drinking water, table salt E450, spices (onions, parsnips, parsley, caraway, fenugreek, white pepper, sugar). PREPARATION METHOD place the cepelins one by one into salted boiling water (1kg/4l) and slowly stir with a slotted spoon. Once they float to the surface, cook for 20-25 minutes. STORAGE CONDITIONS Keep at a temperature no higher than -18 degrees. Do not refreeze after thawing. Packaging – plastic. NUTRITIONAL VALUE (100 g/ml) Energy value 764.00 kJ / 182.00 Kcal Fat 6.90 g Saturated fatty acids 2.50 g Carbohydrates 25.30 g Sugars 0.80 g Dietary fiber 1.3 g Proteins 4.0 g Salt 0.6 g

Salt

Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)

Oxidized Starch (E1404)