Potatoes, Lithuanian, 50-70 mm, Class II.
Cherry tomatoes, with a stem, Class II.
Cucumbers, short variety, Grade II.
Large CONFERENCE pears (65-75 mm), grade II.
Cottage cheese, 13% fat, organic
Sheep and goat cheese FETA PDO, matured in wooden barrels for 60 days.
Lightly smoked pork loin PALENGVICAS
Cured-dry salted pork tenderloin, top quality
GALA apples (55+ mm), Grade II.
Sheep's milk cheese MANCHEGO ARTESANO PDO, aged for 11 months.
GOUDA JEUNE cheese, branded 26–56 days.
Goat milk cheese CHEVRE D'ARGENTAL, aged 14 days.
Focaccia Bread, Mindaugas Bakery
Boiled milk beef sausages SKANUTĖS, premium quality
Cooked chicken milk sausages SWEETIE, highest quality
Creamy venison and veal sausages TAURIOSIOS
CASTELVETRANO olives with pits
Mediterranean Olive Mix with Spices
Giant Rustic Olives of the Farmer