Ground coffee SEGAFREDO Forza, 425 g
Sauce SANTA MARIA, Salsa Roja, 2.3kg
Sweet sauce EXOTIC FOOD Chili, 725 ml
Squash paste, NEZHIN, 450 g
Green tea GUNPOWDER TEMPLE OF HEAVEN, 250 g
KNORR Proffesional Primerba Pesto 340g
Pasta ARIADNA, gancetti rigati, 400 g
Butter flavored vegetable oil RAMA Culinesse Profi, 0,9 l
Snacks TALERI,classic 180 g
OLITALIA olive oil, Extra virgin, 1 l
Chewing gum candy SKITTLES Fruits, 38 g
Blueberry jam D'ARBO, 640 g
Black currants preserves MOCIUTES, 600 g
Oil VILNIUS, rapeseed, 1 l
Sauce SANTA MARIA Chunky Salsa, 230 g
Balsam vinegar OLITALIA Modena, 6%, 500 ml
Sundried Tomatoes in oil, 2,3/ 1,38 kg
Olives ELITA Kalamata, with pits, 4,1 kg/ 2,5 kg
Buckweat flakes GALINTA EKSTRA, 500 g
KNORR Pasta Fusilli, 3 kg
Sweet and sour mini peppers RISTORIS, 790 g/325 g
Raspberry and ginger puree NORDIC BERRY, 750ml