Additives & Effects
All the information about nutrition and comparison with similar products
Dextrin: Generally safe, used as a thickener or fiber additive.
Modified Starch: Generally safe, but excessive consumption may cause digestive discomfort.
Flavoring Substances: Considered safe but can cause sensitivities in some individuals.
Palm Oil: Contains saturated fats, excessive consumption may impact heart health.
Maltodextrin: High glycemic index, excessive consumption may raise blood sugar levels.
Glucose Syrup: High consumption may contribute to blood sugar spikes and weight gain.
Sugar: Excessive consumption may lead to obesity, dental cavities, and other metabolic issues.
Anthocyanins: Natural colorant, generally recognized as safe.
Citric Acid: Generally recognized as safe, but can cause tooth enamel erosion in high quantities.
Monosodium citrate, disodium citrate, triosodium citrate (E331)
Sodium Citrates: Generally safe, used to regulate acidity.
Malic Acid: Generally safe, but excessive consumption may cause gastrointestinal discomfort.
Carotenes: Natural colorant, considered safe.
Calcium Carbonate, Calcium Acid Carbonate (E170)
Calcium Carbonate: Generally safe, used as a colorant and calcium supplement.
Indigotin, indigo carmine (E132)
Indigo Carmine: Synthetic colorant, excessive consumption may cause allergic reactions.
Curcumin: Natural colorant with antioxidant properties, generally safe.
Beetroot Red: Natural colorant, generally safe.
Carnauba Wax: Generally safe, used as a glazing agent.
Brilliant Blue FCF (E133)
Brilliant Blue FCF: Synthetic colorant, excessive consumption may cause allergic reactions.