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Allround Seasoning SANTA MARIA, 845g

Allround Seasoning SANTA MARIA, 845g

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Allround Seasoning SANTA MARIA, 845g

Barcode: 7311311012945
Country of origin: Sweden
Net weight: 1000g
Description

Allround Seasoning SANTA MARIA elevates every dish! With a blend of natural ingredients, it's perfect for both meats and vegetables. Enjoy 845g of flavor in one pack.

Ingredients

Weight: 845 g. Ingredients: salt, onions, sugar, dextrose, maltodextrin, carrots, leeks, flavoring substances, garlic, CELERY, long turmeric, black pepper, parsley, anti-caking agent (silicon dioxide), E551.

Additives

Salt

Maltodextrin

Dextrose

Sugar

Silica (E551)

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may lead to high blood pressure and cardiovascular issues.

Maltodextrin: Commonly used as a thickening agent, but high intake may affect blood sugar levels.

Dextrose: As a simple sugar, excessive intake can cause blood sugar spikes and long-term metabolic issues.

Sugar: High intake can contribute to weight gain, tooth decay, and increased risk of chronic diseases.

Silicon Dioxide: Generally recognized as safe, used to prevent clumping in powdered products.

Additives Overview

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The Allround Seasoning SANTA MARIA appears to be generally safe for consumption. The main ingredients are common seasonings and vegetables, which are typically regarded as safe. However, individuals with sensitivities to celery should exercise caution due to its presence. The anti-caking agent, E551 (silicon dioxide), is also recognized as safe, but excessive consumption may lead to gastrointestinal discomfort in some cases.

Analysis Based on +110,000 Science & Nutrition Studies

Product Analysis

Powered by AI

The Allround Seasoning SANTA MARIA appears to be generally safe for consumption. The main ingredients are common seasonings and vegetables, which are typically regarded as safe. However, individuals with sensitivities to celery should exercise caution due to its presence. The anti-caking agent, E551 (silicon dioxide), is also recognized as safe, but excessive consumption may lead to gastrointestinal discomfort in some cases.

Other details

Added
January 20, 2025 at 16:55:27 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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