Additives & Effects
All the information about nutrition and comparison with similar products
Salt: Excessive consumption may contribute to high blood pressure and other cardiovascular issues.
Glycerol: Generally safe as a humectant but may cause gastrointestinal disturbances in large amounts.
Soy Lecithin: Generally recognized as safe, though some individuals may have allergic reactions to soy.
Sodium Hydroxide: Used as an acidity regulator; excessive consumption may irritate the gastrointestinal system.
Ammonium carbonate, ammonium acid carbonate (E503)
Ammonium Carbonates: Used as a leavening agent and considered safe at typical levels of consumption.
Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)
Sodium Carbonates: Commonly used as a leavening agent and acidity regulator, typically safe in moderate amounts.
Fatty Acid Monoglycerides and Diglycerides (E471)
Mono- and Diglycerides of Fatty Acids: Generally recognized as safe, but may be derived from animal or plant sources, which could affect dietary preferences.