Name: Chocolate Rafaello FERRERO, 90g
Brand: Ferrero Rocher
SKU: 8000500359488
Rating: 4 (27 reviews)

Grocery

Sweets

Chocolates

Chocolate Rafaello FERRERO, 90g

27 people viewed this product

Chocolate Rafaello FERRERO, 90g

Barcode: 8000500359488

Country of origin: Poland

Brands: Ferrero Rocher

Net weight: 99g

Description

Indulge in the melt-in-your-mouth delight of creamy chocolate and hazelnuts with every bite! FERRERO Rafaello chocolate is the ultimate treat and a perfect gift.

Ingredients

Sugar, cocoa butter, HAZELNUTS 16%, cocoa mass, palm oil, skimmed milk powder, WHEY powder, concentrated BUTTER, low-fat cocoa powder, emulsifiers lecithins (SOY E322), flavors, Cocoa: minimum 27%, May contain ALMONDS, WALNUTS, CASHEWS, PECANS, BRAZIL NUTS, PISTACHIOS, MACADAMIA NUTS

Additives

Palm Oil

Flavors

Sugar

Lecithins (E322)

Allergens

Milk

Tree Nuts

Soy

Unlock Full Product Analysis

Get AI-powered ingredient breakdowns, personalized health insights, and smarter food choices — all inside Telegram.

Start Scanning for Free

Additives & Effects

All the information about nutrition and comparison with similar products

Palm Oil

Palm Oil: High in saturated fats, excessive consumption may impact heart health and its production raises environmental concerns.

Flavors

Flavors: Typically used to enhance taste, actual safety depends on the specific compounds used.

Sugar

Sugar: Excessive consumption can lead to health issues like obesity, diabetes, and tooth decay.

Lecithins (E322)

Soy Lecithin: Generally recognized as safe, acts as an emulsifier to stabilize textures in food products.

Additives Overview

The product appears to be generally safe for consumption. However, it contains a variety of allergens such as hazelnuts and potential cross-contaminants including other nuts, which could pose a risk to individuals with nut allergies. Additives like E322 (lecithin) are commonly used as emulsifiers, and are generally regarded as safe, although individual sensitivities may exist. Overall, moderation is recommended, especially for those with allergies or specific dietary restrictions.

Analysis Based on +110,000 Science & Nutrition Studies