Additives & Effects
All the information about nutrition and comparison with similar products
Salt: Excessive consumption may lead to hypertension and cardiovascular issues.
Maltodextrin: Generally regarded as safe; used as a thickening agent and carbohydrate source, though may cause rapid blood sugar spikes in some individuals.
Ammonium carbonate, ammonium acid carbonate (E503)
Ammonium Carbonates: Generally recognized as safe; used as a leavening agent but may cause minor digestive discomfort if consumed in excess.
Sodium Metabisulfite (E223)
Sodium Metabisulfite: May cause allergic reactions or respiratory difficulties in sensitive individuals.
Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)
Sodium Carbonates: Generally recognized as safe; used as a leavening agent and pH regulator.
Soy Lecithin: Generally recognized as safe; used as an emulsifier, though rare cases of allergic reactions may occur.