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Cow's Milk Cheese CACIOTTA Bigonda, with herbs, RSM 42%, 200g

Cow's Milk Cheese CACIOTTA Bigonda, with herbs, RSM 42%, 200g

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Cow's Milk Cheese CACIOTTA Bigonda, with herbs, RSM 42%, 200g

Barcode: 8007559202642
Country of origin: Italy
Net weight: 500g
Description

Elevate your palate with Cow's Milk Cheese CACIOTTA Bigonda, where a unique flavor meets aromatic herbs. This 200g cheese, boasting 42% fat content, is perfect for snacking or as an addition to your favorite dishes!

Ingredients

Cow's milk cheese CACIOTTA Bigonda, with herbs, RSM 42%, Ingredients: pasteurized cow's milk, salt, enzymes (E1105), aromatic herbs 0.2%. The cheese rind is inedible.

Additives

Salt

Lysozyme (E1105)

Allergens

Milk

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may lead to high blood pressure and other cardiovascular issues.

Lysozyme: Generally recognized as safe, but may cause allergic reactions in individuals sensitive to egg proteins, as it is derived from egg whites.

Additives Overview

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The Cow's Milk Cheese CACIOTTA Bigonda with herbs is generally safe for consumption. However, individuals with lactose intolerance or cow's milk protein allergy should avoid it due to its dairy content. The enzyme E1105, derived from lysozyme, may cause allergic reactions in susceptible individuals, but it is widely regarded as safe for most consumers.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
+25%
1654 kJ
Calories
+25%
395.31 kcal
Fats
+20%
30g
Saturated Fats
+22%
18g
Carbohydrates
-100%
0g
Sugars
-100%
0g
Proteins
+31%
24g
Salt
+30%
1.7g

How long would it take to burn off calories of this product?

395.31 kcal
Calories
1h 32min
Walking
40min
Running
53min
Cycling

Product Analysis

Powered by AI

The Cow's Milk Cheese CACIOTTA Bigonda with herbs is generally safe for consumption. However, individuals with lactose intolerance or cow's milk protein allergy should avoid it due to its dairy content. The enzyme E1105, derived from lysozyme, may cause allergic reactions in susceptible individuals, but it is widely regarded as safe for most consumers.

Other details

Added
January 19, 2025 at 10:59:46 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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DISCLAIMER
The information provided by this app is for general informational purposes only and is not intended as a substitute for professional medical advice, diagnosis, or treatment. While we strive to ensure the accuracy and reliability of the nutritional data and product analysis, it may not address your specific dietary or health needs. Always consult with a qualified healthcare professional or your doctor before making any significant changes to your diet, especially if you have underlying health conditions, allergies, or are on any medication. Reliance on any information provided by this app is solely at your own risk. For personalized health advice or concerns, please seek guidance from a medical professional.

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