Additives & Effects
All the information about nutrition and comparison with similar products
Salt: Excessive consumption may contribute to high blood pressure.
Sodium Acetate: Typically safe but excessive consumption can result in mild digestive upset.
Sodium Isoascorbate: Antioxidant that is generally recognized as safe.
Sodium polyphosphate, potassium polyphosphate, sodium calcium polyphosphate, calcium polyphosphate (E452)
Polyphosphates: Commonly used as stabilizers but may lead to mineral imbalances with overconsumption.
Monosodium citrate, disodium citrate, triosodium citrate (E331)
Sodium Citrate: Generally safe; used to regulate acidity but may cause gastrointestinal issues in sensitive individuals.
Disodium trifosphate, dipotassium trifosphate (E451)
Triphosphates: Can be used as stabilizers; excessive intake may disrupt calcium balance in the body.
Monosodium Glutamate (E621)
Monosodium Glutamate: Enhances flavor; may cause headaches or sensitivity reactions in some individuals.