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Frozen crushed clementine of Corsica puree , PGI, 1 kg

Frozen crushed clementine of Corsica puree , PGI, 1 kg

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Frozen crushed clementine of Corsica puree , PGI, 1 kg

Barcode: 3228170027260
Country of origin: France
Description

Experience the taste of Corsica with our frozen crushed clementine puree. Made with 88% fresh clementines and a touch of sugar, this delicious treat is perfect for your culinary creations!

Ingredients

Ingredients: clementines from Corsica (88%), sugar.

Additives

Sugar

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Additives & Effects

All the information about nutrition and comparison with similar products

Sugar: Excessive consumption may lead to health issues such as obesity, tooth decay, and metabolic disorders.

Additives Overview

Powered by AI

The frozen crushed clementine puree from Corsica appears to be safe for consumption, as it primarily contains clementines and sugar, both of which are commonly consumed without adverse effects. However, individuals with citrus allergies should exercise caution. Excessive sugar intake can lead to health issues such as obesity and diabetes.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
+13%
374 kJ
Calories
+13%
89.39 kcal
Fats
-100%
0g
Saturated Fats
-100%
0g
Carbohydrates
+17%
19g
Sugars
+18%
17g
Proteins
-100%
0g
Salt
-100%
0g

How long would it take to burn off calories of this product?

89.39 kcal
Calories
20min
Walking
9min
Running
12min
Cycling

Product Analysis

Powered by AI

The frozen crushed clementine puree from Corsica appears to be safe for consumption, as it primarily contains clementines and sugar, both of which are commonly consumed without adverse effects. However, individuals with citrus allergies should exercise caution. Excessive sugar intake can lead to health issues such as obesity and diabetes.

Other details

Added
January 19, 2025 at 13:13:00 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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