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Frozen kids curd dumpling, 60 g (60g x 100vnt )

Frozen kids curd dumpling, 60 g (60g x 100vnt )

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Frozen kids curd dumpling, 60 g (60g x 100vnt )

Barcode: 4770556192790
Country of origin: Lithuania
Description

Frozen kids curd dumplings - a delicious and nutritious snack for children! Each 60 g dumpling is made with fresh cottage cheese, wheat flour, and natural ingredients. Perfect for a quick snack or a meal. Store at -18 °C. Remember, do not refreeze after thawing!

Ingredients

Ingredients: cottage cheese 9%, wheat flour, sugar, egg powder, table salt. Storage conditions: at -18 °C (for 12 months). Do not refreeze after thawing! Unit weight 60g ±2g. NUTRITIONAL INFORMATION (average nutrition per 100 g/100 ml) Energy value, kJ/kcal 871/207 Fat, g 6.9 of which: saturated fatty acids, g 3.9 of which: sugars, g 23.3 carbohydrates, g 13.7 Protein, g 12.7 Salt, g 0.3

Additives

Salt

Wheat Flour

Egg Powder

Sugar

Allergens

Milk

Eggs

Wheat

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may raise blood pressure and contribute to cardiovascular issues.

Wheat Flour: Safe for most people, but may cause issues for individuals with gluten intolerance or celiac disease.

Egg Powder: Generally regarded as safe, but may trigger allergic reactions in sensitive individuals.

Sugar: High intake can lead to weight gain, tooth decay, and increased risk of diabetes over time.

Additives Overview

Powered by AI

The frozen kids curd dumplings appear to be safe for consumption, given their standard ingredients including cottage cheese, wheat flour, and egg powder. However, potential side effects may arise for individuals with allergies to dairy or eggs, as well as those with gluten sensitivity due to the presence of wheat flour. Moderation is advised, especially considering the sugar content.

Analysis Based on +110,000 Science & Nutrition Studies

Product Analysis

Powered by AI

The frozen kids curd dumplings appear to be safe for consumption, given their standard ingredients including cottage cheese, wheat flour, and egg powder. However, potential side effects may arise for individuals with allergies to dairy or eggs, as well as those with gluten sensitivity due to the presence of wheat flour. Moderation is advised, especially considering the sugar content.

Other details

Added
January 19, 2025 at 19:22:19 UTC
Last checked
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Last updated
April 6, 2026 at 15:58:52 UTC
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