Name: Frozen pancakes VIČI, with curd filling, 70x70g
SKU: 4740056202763
Rating: 4 (13 reviews)

Frozen products

Ready meals

Pancakes

Frozen pancakes VIČI, with curd filling, 70x70g

13 people viewed this product

Frozen pancakes VIČI, with curd filling, 70x70g

Barcode: 4740056202763

Country of origin: Lithuania

Description

Discover delicious frozen VIČI pancakes filled with creamy curd! Perfect for dinner or snacks, quick and easy to prepare.

Ingredients

Ingredients: Pancake 71.4%: water, wheat flour, whole egg mass, rapeseed oil, egg white mass, skimmed milk powder, salt, baking powder (raising agents: E450(iii), raising agent E500(ii), corn starch). Curd filling (28.6%): cream cheese (pasteurized cream, lactic acid bacteria culture, rennet), salt, fibers, stabilizer (carob gum), egg white mass, sugar, semolina (contains wheat), flavoring.

Additives

Salt

Carob Gum

Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Allergens

Milk

Eggs

Wheat

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to high blood pressure and cardiovascular issues.

Carob Gum

Carob Gum: Used as a stabilizer, it is generally safe but may cause mild digestive discomfort in sensitive individuals.

Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)

Disodium Diphosphate: Used as a raising agent, it is generally recognized as safe but may cause stomach upset if consumed in large quantities.

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Sodium Bicarbonate: Common raising agent, generally safe, but excessive consumption may lead to an imbalance in blood pH levels.

Additives Overview

The frozen pancakes with curd filling appear to be generally safe for consumption, assuming no individual allergies to the ingredients, such as wheat or dairy. The presence of additives like E450 and E500, commonly used as raising agents in baked goods, are considered safe within established consumption limits. However, excessive intake of food products containing these additives may lead to gastrointestinal discomfort in sensitive individuals.

Analysis Based on +110,000 Science & Nutrition Studies