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Greek type cheese for salad in brine HOCHLAND, with herbs, fat 24%, 150 g

Greek type cheese for salad in brine HOCHLAND, with herbs, fat 24%, 150 g

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Greek type cheese for salad in brine HOCHLAND, with herbs, fat 24%, 150 g

Barcode: 4002671160102
Country of origin: Poland
Description

Experience the unique taste of HOCHLAND's Greek type cheese for salads, enriched with herbs. With a fat content of 24%, this creamy cheese adds a rich flavor and aroma to every bite.

Ingredients

Hochland Walnut Cheese for Salads, with Herbs, Fat content 24%, 150g Ingredients: pasteurized cow's milk, salt, microbial rennet (E542), bacterial cultures, herbs (0.4%), pepper, garlic.

Additives

Salt

E542

Allergens

Milk

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may lead to high blood pressure and other cardiovascular issues.

Bone Phosphate: Generally regarded as safe when used in small amounts, but excessive intake might affect calcium-phosphorus balance.

Additives Overview

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The product contains pasteurized cow's milk and microbial rennet, which are generally recognized as safe for consumption. However, individuals with lactose intolerance or dairy allergies may experience adverse effects. The addition of herbs and spices like garlic may also trigger sensitivities in some individuals. Overall, the product appears safe for the general population.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
-19%
1153 kJ
Calories
-19%
275.57 kcal
Fats
24g
Saturated Fats
+27%
16g
Carbohydrates
-72%
0.6g
Sugars
-56%
0.6g
Proteins
15g
Salt
+23%
3g

How long would it take to burn off calories of this product?

275.57 kcal
Calories
1h 4min
Walking
28min
Running
37min
Cycling

Product Analysis

Powered by AI

The product contains pasteurized cow's milk and microbial rennet, which are generally recognized as safe for consumption. However, individuals with lactose intolerance or dairy allergies may experience adverse effects. The addition of herbs and spices like garlic may also trigger sensitivities in some individuals. Overall, the product appears safe for the general population.

Other details

Added
January 19, 2025 at 10:11:40 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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