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KINDER BUENO ICE CREAM cone, 62g/90ml

KINDER BUENO ICE CREAM cone, 62g/90ml

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KINDER BUENO ICE CREAM cone, 62g/90ml

Barcode: 8000500385081
Country of origin: Lithuania
Brands: Kinder
Description

Indulge in KINDER BUENO ice cream cone - a delightful hazelnut flavor wrapped in a rich chocolate sauce and crunchy nut pieces. The perfect frozen treat for hot days!

Ingredients

Hazelnut-flavored edible ice cream (54.9%) covered with hazelnut and cocoa sauce (6.1%) and coated with small milk chocolate and hazelnut pieces. Ingredients: reconstituted skimmed MILK, MILK chocolate 32.8% (sugar, cocoa butter, cocoa mass, skimmed MILK powder, anhydrous MILK fat, emulsifier: lecithins (SOY), flavorings), HAZELNUTS 10.4%, sugar, glucose syrup, coconut oil, sunflower oil, skimmed MILK powder, reduced-fat cocoa powder 0.7%, WHEY powder (MILK), emulsifiers (monoglycerides and diglycerides of fatty acids, lecithins (SOY)), stabilizers (sweet carob gum, guar gum, carrageenan), flavorings. May contain EGGS, ALMONDS, WALNUTS, CASHEWS, PISTACHIOS, MACADAMIA NUTS. Keep frozen (-18 °C temperature).

Additives

Sugar

Guar Gum (E412)

Carob Bean Gum (E410)

Fatty Acid Monoglycerides and Diglycerides (E471)

Carrageenan (E407)

Lecithins (E322)

Allergens

Milk

Soy

Tree Nuts

Eggs

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Additives & Effects

All the information about nutrition and comparison with similar products

Sugar: Excessive consumption may contribute to obesity, diabetes, and tooth decay.

Guar Gum: Generally recognized as safe, helps to stabilize and thicken food but may cause digestive discomfort in high amounts.

Sweet Carob Gum: Generally recognized as safe, used as a thickener and stabilizer in food products.

Monoglycerides and Diglycerides of Fatty Acids: Generally considered safe, used as emulsifiers to blend fats with water.

Carrageenan: Commonly used as a thickener and stabilizer, but excessive consumption may lead to gastrointestinal inflammation in sensitive individuals.

Soy Lecithin: Generally recognized as safe, used as an emulsifier to improve texture and stability.

Additives Overview

Powered by AI

The KINDER BUENO ICE CREAM cone is generally safe for consumption as it primarily contains traditional ice cream ingredients. However, certain additives such as stabilizers and emulsifiers could cause mild gastrointestinal disturbances in sensitive individuals. There is also a risk of allergic reactions, particularly to the nuts and soy lecithin present in the product.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
+47%
1621 kJ
Calories
+47%
387.42 kcal
Fats
+130%
27.8g
Saturated Fats
+42%
14g
Carbohydrates
+13%
28.9g
Sugars
+17%
26.2g
Proteins
+51%
5g
Salt
0.2g

How long would it take to burn off calories of this product?

387.42 kcal
Calories
1h 30min
Walking
39min
Running
52min
Cycling

Product Analysis

Powered by AI

The KINDER BUENO ICE CREAM cone is generally safe for consumption as it primarily contains traditional ice cream ingredients. However, certain additives such as stabilizers and emulsifiers could cause mild gastrointestinal disturbances in sensitive individuals. There is also a risk of allergic reactions, particularly to the nuts and soy lecithin present in the product.

Other details

Added
January 19, 2025 at 15:18:11 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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