Additives & Effects
All the information about nutrition and comparison with similar products
Salt: Excessive consumption may lead to high blood pressure and other cardiovascular issues.
Paprika Extract: Generally safe as a natural coloring agent, but may cause mild allergy in rare cases.
Cochineal, carminic acid, carmine (E120)
Cochineal: Natural food coloring derived from insects; may cause allergic reactions in sensitive individuals.
Monosodium Glutamate (E621)
Monosodium Glutamate: Can enhance flavor but may cause sensitivity reactions in some individuals, such as headaches or nausea.
Fatty Acid Monoglycerides and Diglycerides (E471)
Mono- And Diglycerides Of Fatty Acids: Generally recognized as safe as emulsifiers, may contain trans fats depending on source.
Disodium Guanylate (E627)
Disodium Guanylate: Common flavor enhancer often used with E621; safe for most people but should be avoided by individuals with gout.