Name: Snack PRINGLES Paprika, 165 g
Brand: Pringles
SKU: 5053990161669
Rating: 4 (67 reviews)

Grocery

Chips snacks

Potato chips

Snack PRINGLES Paprika, 165 g

67 people viewed this product

Snack PRINGLES Paprika, 165 g

Barcode: 5053990161669

Country of origin: Poland

Brands: Pringles

Description

Discover a new level of flavor with PRINGLES Paprika! These delicious potato snacks, seasoned with paprika, are perfect for sharing or enjoying on your own. Dive into the crunch and savor every bite!

Ingredients

Dehydrated potatoes, sunflower oil, wheat flour, corn flour, rice flour, paprika-based seasoning (sugar, paprika powder, flavor enhancers (monosodium glutamate E621, disodium guanylate E627, disodium inosinate E631), dextrose, baking powder, onion powder, salt, granulated broth (salt, hydrolyzed vegetable protein, sunflower oil), flavors, garlic powder, colorant (paprika extract), acidulant (citric acid E330), sweet whey powder (milk), maltodextrin, emulsifier (E471), salt, colorant (annatto norbixin E160b).

Additives

Salt

Paprika Extract

Dextrose

Sugar

Disodium Guanylate (E627)

E160B

Fatty Acid Monoglycerides and Diglycerides (E471)

Citric Acid (E330)

Monosodium Glutamate (E621)

Disodium Inosinate (E631)

Allergens

Wheat

Milk

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to high blood pressure and other cardiovascular issues.

Paprika Extract

Paprika Extract: Used as a natural colorant, generally considered safe.

Dextrose

Dextrose: A simple sugar that can raise blood sugar levels; excessive use can contribute to weight gain.

Sugar

Sugar: High consumption can contribute to weight gain and dental problems.

Disodium Guanylate (E627)

Disodium Guanylate: Typically recognized as safe; may cause issues for individuals with gout or uric acid-related conditions.

E160B

Annatto Norbixin: A natural coloring agent, generally considered safe but may cause allergic reactions in sensitive individuals.

Fatty Acid Monoglycerides and Diglycerides (E471)

Mono- And Diglycerides Of Fatty Acids: Function as emulsifiers and are considered safe when used in regulated amounts.

Citric Acid (E330)

Citric Acid: Commonly used as an acidulant, generally recognized as safe in food products.

Monosodium Glutamate (E621)

Monosodium Glutamate: Can enhance flavors but may cause sensitivity in some individuals, such as headaches or nausea.

Disodium Inosinate (E631)

Disodium Inosinate: Generally regarded as safe but can pose risks for individuals with gout or a uric acid sensitivity.

Additives Overview

The snack PRINGLES Paprika appears to be safe for consumption by the general population. However, it contains flavor enhancers such as monosodium glutamate (E621), which may cause mild side effects in sensitive individuals, including headaches or allergic reactions. Other additives present are typically recognized as safe within regulated amounts, but their long-term consumption effects are still being studied.

Analysis Based on +110,000 Science & Nutrition Studies