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M&M'S PEANUT coated chocolate with peanuts, 90 g

M&M'S PEANUT coated chocolate with peanuts, 90 g

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M&M'S PEANUT coated chocolate with peanuts, 90 g

Barcode: 590095124789
Country of origin: Poland
Net weight: 90g
Description

Indulge in crunchy M&M'S peanuts coated in milk chocolate and a colorful candy shell. The perfect snack for any occasion!

Ingredients

Country of origin: Poland Net weight (g/ml): 90 Brand: M&M's Supplier contact: SANITEX, UAB, Raudondvario pl. 131, LT-47501 Kaunas. Description Milk chocolate coated peanuts 'M&M'S' in a crunchy colored candy shell, 90 g ADDITIONAL INFORMATION Packaged using protective gas. Ingredients: Sugar, PEANUTS, cocoa mass, skimmed MILK powder, cocoa butter, LACTOSE, whey powder (MILK), starch, palm fat, glucose syrup, stabilizer (acacia gum), dextrin, emulsifier (SOY lecithin, E442), coloring agents (E100, E120, E133, E160e, E171), glazing agent (carnauba wax), coconut oil, flavoring (natural vanilla extract), salt. (May contain HAZELNUTS, ALMONDS). FOOD ADDITIVES: E100, E171, E120, E442, E160e, E133 ALLERGENS: Contains: nuts and their products, soybeans and their products, milk and its products (including lactose). Storage conditions: Store in a dry, cool place. Storage temperature: from 18°C to 22°C. Packaging: Polyethylene NUTRITIONAL VALUE (100 g/ml) Energy value 2157.00 kJ / 516.00 Kcal, Fat 26.00 g, Saturated fatty acids 10.90 g, Carbohydrates 58.20 g, Sugars 53.00 g, Protein 10.00 g, Salt 0.10 g.

Additives

Acacia Gum

Salt

Soy Lecithin

Titanium Dioxide (E171)

Brilliant Blue FCF (E133)

Curcumin (E100)

E160E

Cochineal, carminic acid, carmine (E120)

Ammonium Phosphatides (E442)

Allergens

Milk

Peanuts

Soy

Storage Conditions

Temperature: 18°C - 22°C

After opening: Keep In A Dry Cool Place.

Packaging

Polyethylene

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Additives & Effects

All the information about nutrition and comparison with similar products

Acacia Gum: Generally safe and often used as a stabilizer, though it may cause mild digestive issues in sensitive individuals.

Salt: Excessive consumption may lead to high blood pressure and increased risk of cardiovascular diseases.

Soy Lecithin: Generally recognized as safe; may help improve food texture and stability, but could trigger allergic reactions in soy-sensitive individuals.

Titanium Dioxide: Commonly used as a whitening agent; there is some concern about its potential effects on the human gastrointestinal system when consumed in large amounts.

Brilliant Blue FCF: Used as a blue food dye; generally safe but has been linked to hyperactivity in sensitive individuals.

Curcumin: Generally recognized as safe; may have antioxidant properties but can cause mild stomach discomfort in some individuals with excessive consumption.

Beta-apo-8′-Carotenal: A coloring agent derived from carotenoids; generally considered safe but excessive doses may cause a harmless orange tint to the skin.

Cochineal: A natural red dye derived from insects; generally safe but may cause allergic reactions in sensitive individuals.

Ammonium Phosphatides: Used as an emulsifier; considered safe within allowable limits but may cause digestive discomfort in rare cases.

Additives Overview

Powered by AI

The product contains several commonly used food additives that are generally considered safe in regulated amounts, but some may have controversial effects with excessive intake.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
2157 kJ
Calories
515.52 kcal
Fats
-26%
26g
Saturated Fats
-46%
10.9g
Carbohydrates
+27%
58.2g
Sugars
+31%
53g
Proteins
+45%
10g
Salt
-47%
0.1g

How long would it take to burn off calories of this product?

515.52 kcal
Calories
2h
Walking
52min
Running
1h 10min
Cycling

Product Analysis

Powered by AI

The product contains several commonly used food additives that are generally considered safe in regulated amounts, but some may have controversial effects with excessive intake.

Other details

Added
February 8, 2025 at 20:53:00 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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