Additives & Effects
All the information about nutrition and comparison with similar products
Palm Oil: High in saturated fats, excessive consumption may lead to cardiovascular health concerns.
Salt: Excessive consumption may lead to increased blood pressure and other cardiovascular issues.
Vanillin: Synthetic flavoring agent, considered safe in low doses, but excessive consumption could cause headaches or nausea.
Cocoa Butter: Generally considered safe, provides texture and flavor, but high intake contributes to saturated fat consumption.
Soy Lecithin: Generally recognized as safe, used as an emulsifier to improve texture and extend shelf life.
Polyglycerol Polyricinoleate (E476)
Polyglycerol Polyricinoleate: Commonly used as an emulsifier; high doses may affect kidney and liver health in rare cases.