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SANTA MARIA Parsley Seasoning, 35 g

SANTA MARIA Parsley Seasoning, 35 g

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SANTA MARIA Parsley Seasoning, 35 g

Barcode: 474001817205
Country of origin: Estonia
Net weight: 35g
Description

A classic French spice blend of parsley, garlic, and sea salt. Perfect for enhancing poultry, meat, fish, vegetables, and sauces!

Ingredients

Country of origin: Estonia Net weight (g/ml): 35 Brand: Santa Maria Supplier contacts: SANITEX, UAB, Raudondvario pl. 131, LT-47501 Kaunas Description: 'Santa Maria' seasoning. The seasoning is a classic French spice blend used in cooking dishes, and it can also be served at the table as a condiment. It is a combination of parsley, garlic, and sea salt. It enhances poultry, meat, fish and seafood, pasta, and vegetable dishes. The blend will add flavor to soups, salad dressings, butter, or sauces. Ingredients: Salt (E173), garlic, parsley. STORAGE CONDITIONS: Keep in a dry, cool place. Storage temperature: from 0°C to 25°C. PACKAGING: Polyethylene.

Additives

Salt

Parsley

Garlic

Aluminum (E173)

Storage Conditions

Temperature: 0°C - 25°C

After opening: Store In A Dry Cool Place.

Packaging

Polyethylene

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may lead to high blood pressure or cardiovascular issues.

Parsley: May provide micronutrients and antioxidants; excessive consumption may result in oxalate accumulation.

Garlic: Known for potential antioxidant and antimicrobial properties; excessive consumption may cause digestive issues.

Aluminium Powder: Limited use in food; potential accumulation in the body, especially with overconsumption.

Additives Overview

Powered by AI

The product contains common and generally recognized as safe ingredients. However, awareness should be maintained regarding salt intake.

Analysis Based on +110,000 Science & Nutrition Studies

Product Analysis

Powered by AI

The product contains common and generally recognized as safe ingredients. However, awareness should be maintained regarding salt intake.

Other details

Added
February 7, 2025 at 23:24:58 UTC
Last checked
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Last updated
April 6, 2026 at 15:58:52 UTC
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