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Sliced LA BATON 300g

Sliced LA BATON 300g

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Sliced LA BATON 300g

Barcode: 477063519568
Country of origin: Lithuania
Description

Sliced LA BATONAS 300g - a delicious and soft bread baguette made from top-quality ingredients in Lithuania. Perfect for sandwiches or as an accompaniment to your favorite dishes!

Ingredients

Country of origin: Lithuania Net weight: 300g. Ingredients: wheat flour, water, liquid yeast, rapeseed oil, iodized salt, sugar, liquid sourdough (rye flour, dry rye sourdough, rye flour from all grain parts, malt barley flour, culture of sourdough), flour treatment agent: ascorbic acid (E300); enzymes. Nutritional value per 100 g of product: energy value 1043 kJ / 247 kcal, fat 2.6 g, of which saturated fat acids 0.3 g, carbohydrates 46.5 g, of which sugars 2.0 g, dietary fiber 3.0 g, protein 7.8 g, salt 0.93 g. The product may contain traces of MILK (E477), EGGS (E322), SOY (E476), CELERY, LUPIN, MUSTARD SEEDS, SESAME SEEDS and their products. Storage conditions: keep in a dry and cool place, at a temperature not exceeding +23°C. Best before and Lot No: See on the original product packaging. Packaging: Plastic.

Additives

Enzymes

Salt

Lecithins (E322)

Fatty Acid Propan-1,2-Diol Esters (E477)

Polyglycerol Polyricinoleate (E476)

Ascorbic Acid (E300)

Allergens

Milk

Eggs

Soy

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Additives & Effects

All the information about nutrition and comparison with similar products

Enzymes: Considered safe for consumption, though specific enzymes should be verified for allergenic potential.

Salt: Excessive consumption may lead to high blood pressure and other cardiovascular issues.

Soy Lecithin: Generally recognized as safe, but may cause allergic reactions in sensitive individuals.

Propylene Glycol Esters of Fatty Acids: Commonly used as an emulsifier and considered safe; excessive consumption might result in mild laxative effects.

Polyglycerol Polyricinoleate: Generally regarded as safe, often used as an emulsifier, though high consumption may cause gastrointestinal discomfort.

Ascorbic Acid: Acts as an antioxidant and is generally recognized as safe, though excessive intake may cause gastrointestinal discomfort.

Additives Overview

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This bread product contains commonly used additives that are generally recognized as safe, but individuals with allergies should be cautious of potential traces of allergens.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
-22%
1043 kJ
Calories
-22%
249.28 kcal
Fats
-51%
2.6g
Saturated Fats
-71%
0.3g
Carbohydrates
-20%
46.5g
Sugars
-22%
2g
Proteins
-38%
7.8g
Salt
+933%
0.93g

How long would it take to burn off calories of this product?

249.28 kcal
Calories
58min
Walking
25min
Running
33min
Cycling

Product Analysis

Powered by AI

This bread product contains commonly used additives that are generally recognized as safe, but individuals with allergies should be cautious of potential traces of allergens.

Other details

Added
February 7, 2025 at 10:09:55 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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