Additives & Effects
All the information about nutrition and comparison with similar products
Salt: Excessive consumption may lead to high blood pressure or other cardiovascular issues.
Yeast Extract: Rich in umami flavor, generally safe but high in natural glutamates which may cause mild sensitivities in some people.
Sugar: Can contribute to weight gain and dental issues with excessive consumption.
Polydextrose: Generally recognized as safe and can act as a source of dietary fiber, though excessive intake may cause bloating in some.
Maltodextrin: Generally recognized as safe but may cause blood sugar spikes in sensitive individuals.
Calcium 5'-Ribonucleotide: Widely used as a flavor enhancer and considered safe, but might cause reactions in those with sensitivities to nucleotides.
Sodium polyphosphate, potassium polyphosphate, sodium calcium polyphosphate, calcium polyphosphate (E452)
Polyphosphates: Helps retain moisture in food, but excessive intake may impact calcium levels in the body.
Ammonium Phosphatides (E442)
Ammonium Phosphatides: Generally safe but may cause mild gastrointestinal discomfort for sensitive individuals.
Citric Acid: Acidity regulator that is generally safe but may cause irritation in those with acid sensitivities.