Additives & Effects
All the information about nutrition and comparison with similar products
Salt: Excessive consumption may lead to high blood pressure and increased risk of cardiovascular diseases.
Rosemary Extract: An antioxidant that helps extend shelf life, generally safe but may cause allergic reactions in rare cases.
Paprika Extract: Used as a natural coloring agent, generally safe with no notable adverse effects.
Citric Acid: Widely used as a preservative and flavor enhancer, but excessive intake can lead to dental erosion.
Fatty Acid Polyglycerol Esters (E475)
Polyglycerol Esters of Fatty Acids: Generally considered safe but excessive consumption might have a laxative effect.
Potassium Sorbate: Generally recognized as safe for preserving food but may cause allergic reactions in sensitive individuals.