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Tomato puree MUTTI, 700 g

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Tomato puree MUTTI, 700 g

Barcode: 80042563
Country of origin: Italy
Brands: Mutti, Mutti Solo Pomodoro Parma Passierte italienische Tomaten 700g 1.99€ 1kg 2.84€
Net weight: 1000g
Description

MUTTI Tomato Puree is a rich essence of fresh tomatoes at 99.5%, enhanced with a touch of salt, perfect for your favorite dishes.

Ingredients

Ingredients: tomatoes 99.5%, salt (E620).

Additives

Salt

Glutamic Acid (E620)

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may lead to high blood pressure and other cardiovascular concerns.

L-Glutamic Acid: Commonly used as a flavor enhancer; generally considered safe but excessive intake may lead to overstimulation in sensitive individuals.

Additives Overview

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The product is predominantly made of tomatoes, which are generally safe and nutritious. The addition of E620 (sodium glutamate) as salt may have potential side effects for sensitive individuals, such as headaches or allergic reactions, but is widely regarded as safe for most people within recommended intakes.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
-57%
149 kJ
Calories
-57%
35.61 kcal
Fats
-89%
0.5g
Saturated Fats
-74%
0.1g
Carbohydrates
-23%
5.1g
Sugars
4.5g
Proteins
-18%
1.6g
Salt
-52%
0.5g

How long would it take to burn off calories of this product?

35.61 kcal
Calories
8min
Walking
3min
Running
4min
Cycling

Product Analysis

Powered by AI

The product is predominantly made of tomatoes, which are generally safe and nutritious. The addition of E620 (sodium glutamate) as salt may have potential side effects for sensitive individuals, such as headaches or allergic reactions, but is widely regarded as safe for most people within recommended intakes.

Other details

Added
January 19, 2025 at 20:08:26 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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