Name: Yogurt MIAU, with vanilla and crispy balls, 5.0% r., 125g
SKU: 4770265219627
Rating: 4 (12 reviews)

Dairy products and eggs

Yoghurts and drinks

Yoghurt

Yogurt MIAU, with vanilla and crispy balls, 5.0% r., 125g

12 people viewed this product

Yogurt MIAU, with vanilla and crispy balls, 5.0% r., 125g

Barcode: 4770265219627

Country of origin: Lithuania

Description

Discover the delightful taste of MIAU yogurt with vanilla and crispy balls! This all-natural, creamy dessert is perfectly balanced with 5.0% fat, making it an ideal snack and a moment of joy for every palate!

Ingredients

YOGURT with vanilla 92 % (MILK, vanilla additive 13 % (water, sugar, starch, vanilla flavoring, thickener pectin E440, lemon juice concentrate, vanilla powder 0.13 %), CREAM, modified starch E1442, thickener pea gum E410, yogurt cultures), crispy balls 8 % (sugar, rice flour, cocoa butter, whole MILK powder, LACTOSE, spirulina and apple concentrates, skimmed MILK powder, salt, emulsifier lecithin E322 (sunflower), glazing agents: shellac E904, acacia gum E414; glucose syrup, flavorings, coloring riboflavin E101) NUTRITIONAL INFORMATION (average nutrition per 100 g/100 ml) Energy value, kJ/kcal 496.00/118 Fat, g 5 of which: saturated fat acids, g 3 carbohydrates, g 15.3 of which: sugars, g 12.4 Protein, g 2.9 Salt, g 0.1

Additives

Salt

Acacia Gum (E414)

Lecithins (E322)

Shellac (E904)

E440

Riboflavin, Riboflavin-5'-phosphate (E101)

Hydroxypropyl Starch Phosphate (E1442)

Carob Bean Gum (E410)

Allergens

Milk

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to high blood pressure and other cardiovascular issues.

Acacia Gum (E414)

Acacia Gum: Generally recognized as safe; may have prebiotic benefits but excessive intake could lead to digestive discomfort.

Lecithins (E322)

Lecithin: Generally recognized as safe; supports texture and stability of food products and may offer minor health benefits for cholesterol levels.

Shellac (E904)

Shellac: Generally safe; used as a glazing agent but may cause allergic reactions in rare cases.

E440

Pectin: Generally recognized as safe, used as a thickener; may cause mild digestive discomfort in sensitive individuals.

Riboflavin, Riboflavin-5'-phosphate (E101)

Riboflavin: A safe and essential B vitamin, used as a coloring agent and contributes to energy metabolism.

Hydroxypropyl Starch Phosphate (E1442)

Modified Starch: Safe for consumption but excessive intake might lead to digestive issues in some individuals.

Carob Bean Gum (E410)

Pea Gum: Generally considered safe; can support digestive health but may cause bloating in large amounts.

Additives Overview

The product Yogurt MIAU appears to be generally safe for consumption, as it mostly contains common ingredients used in dairy products. However, individuals with lactose intolerance may experience digestive issues due to the presence of lactose. Additives such as E440 (pectin) and E410 (pea gum) are generally recognized as safe, but some may experience allergic reactions or gastrointestinal discomfort. Overall, consumers should be aware of potential sensitivities to any of the ingredients.

Analysis Based on +110,000 Science & Nutrition Studies