Pasta MAI WA, Udon, 200 g
Frozen broiled eel, fillet, UNAGI KABAYAKI, without glaze, ~242-271g
Frozen raspberry puree Coulis, 500 g
Rice paper BAMBOO TREE, 22cm, 400 g
Frozen falafels ANAMMA, 325g
Dried pork neck CAPOCOLLO, mild, ~750 g
White rice vinegar ASIA KITCHEN, 150 ml
Frozen blanched, squid matsukasa fillet, skinless, 20% galze 1kg
Frozen sasmosa with vegetables, 650 g
Tapioca pearls WEJEE, Matcha tea flavor, quick preparation, 250g
Frozen potatoes FARM FRITES, mini potato-onion waffles, 1 kg
Frozen French butter BRIOCHE nanterre, 360 g x 22 vnt, 18443
Hot smoked VALSTIECIU shoulder, ~2,5 kg
Cedar nuts, shelled ARIMEX, 50 g
Chilled beef tenderloin, ~2,2 kg
Tomato sauce KĖDAINIŲ horeca professional 48% bucket 5kg
Frozen lamb foreshank, ~0,9kg, New Zeeland
Deep frozen mashed potato FARM FRITES, 2,5kg
Daumantu mayonnaise dressing DAUMATU RAUSVASIS, 450 g
Hot smoked Argentinian sea pine, head off, kg
Cream LOTUS BISCOFF, caramelized biscuits, crispy, 380 g
Frozen Lamb Rump CUP OFF, kg NZ