Tomatoes in own juice VICTORIA, without skin, 400/240 g
Chicken broiler thighs, chilled, ~ 900 g
Dried lime FRONA, slices, 250 g
Mayonnaise pommes sauce HOMANN, 450ml
Onions, red, category I, 1 kg
Canned KEDAINIŲ green peas, 480g/280g
Cabbage (NKP), LTU, Algimantas Vaupšas, SER-NKP-154, 20 kg
French buttery croissant GOURMAND, ham, cheese filling, 80 g
Lettuce ICEBERG, category I, kg
Hazelnut cream LUSCIOUX, 45%, 200 g
Bread DIDŽIOJ, light, 1 kg
Pears CONFERENCE, 65/75, big, I class, kg
Olive oil MILVUS, Extra virgin, Royeta, 500 ml
Cooled pork fat, back, skin off, cut, vacuum, 1.5kg
Cooled chicken broiler wings, ~10 kg
Frozen sandwich buns Bao, white 6 x 45 g
Chilled chicken whole, ~15 kg
Rosemary, prepackaged, 15 g
Dried pork loin CAMPOFRIO, Lomo, sliced, Extra class, 80g
Dumplings VIČI with chicken, 1.5kg