Frozen fallow deer tenderloin without chain, ~1 kg
Corn chips EL SABOR, spicy, 100 g
Catfish with raisins, 110 g
TUC BAKE ROLLS 80G GARLIC 14CA
Sweet paprika PALERMO, category I, kg
Gingerbread JAVINE Baltija, 2,5 kg
Frozen soaked dried chick peas BONDUELLE, 2,5kg
Mediterranean salt CARMENCITA, with herbs, in a grinder, 308 g
Aubergines, 200-250g, category I, kg
Salmon salad italian style, 240 g EO
Cherry tomatoes MAZZA, 400 g
Whole goose foie gras, glass jar, 18 g
Olive oil ABRIL, Arbequina, extra virgin, 500 ml
Grated potatoes for zeppelins, 5 kg, VVJ
White and red grapes mix, seedless I class, 500 g
Dry breadcrumbs KLINGAI, with turmeric,Y18P, 400 g
Corn chips EL SABOR, with salt, 100g
Cauliflower, category I, kg
Mixture of spices CARMENCITA, for cooking fish, in a grinder, 190 g