Name: Brioche-style hamburger buns, 4 pcs x 90 g
SKU: 4771489194776
Rating: 4 (11 reviews)

Bread products and confectionary

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Buns for burgers hot dogs

Brioche-style hamburger buns, 4 pcs x 90 g

11 people viewed this product

Brioche-style hamburger buns, 4 pcs x 90 g

Barcode: 4771489194776

Country of origin: Lithuania

Description

Enjoy soft and delicious brioche-style hamburger buns, perfect for any snack. Each bun weighs 90 g and comes in a pack of 4.

Ingredients

Ingredients: Wheat flour (Lithuania), water, mixture for sweet yeasted dough (sugar, lactose, salt, emulsifier (E481), wheat flour, coloring agent (E160a), flavoring, enzymes (xylanase, amylase, lipase, oxidase)), yeast, margarine (animal fats, rapeseed oil, water, salt, emulsifiers (lecithins, mono- and diglycerides of fatty acids), acidity regulator (E330), flavorings, coloring agent (E160a)), sugar, egg mass, milk proteins, acidity regulators (E450, E500), lactose

Additives

Salt

Lecithins

Sugar

E160A

Sodium Stearoyl-2-Lactylate (E481)

Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)

Citric Acid (E330)

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Allergens

Wheat

Milk

Eggs

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to increased blood pressure and related health issues.

Lecithins

Lecithins: Generally recognized as safe emulsifiers; can enhance food texture and shelf life.

Sugar

Sugar: Overconsumption may contribute to weight gain, tooth decay, and other health problems.

E160A

Carotenes: Used as a natural coloring agent; generally safe, with potential antioxidant benefits.

Sodium Stearoyl-2-Lactylate (E481)

Sodium Stearoyl Lactylate: Generally recognized as safe as an emulsifier; excessive intake may cause mild digestive issues in sensitive individuals.

Disodium diphosphate, Trisodium diphosphate, Tetrasodium diphosphate, Dipotassium diphosphate, Tetrakalium diphosphate, Dicalcium diphosphate, Calcium acid diphosphate (E450)

Diphosphates: Commonly used as an acidity regulator; excessive consumption may affect calcium absorption.

Citric Acid (E330)

Citric Acid: Widely used as an acidity regulator; excessive consumption may erode tooth enamel over time.

Sodium carbonate, sodium acid carbonate, sodium bicarbonate (E500)

Sodium Carbonates: Used as a leavening agent; generally recognized as safe in normal food amounts.

Additives Overview

The brioche-style hamburger buns appear to be safe for consumption, utilizing standard ingredients commonly found in bakery products. The presence of additives such as emulsifiers and acidity regulators is typical in the food industry, and they do not generally pose health risks when consumed within established dietary guidelines. However, individuals with specific allergies to ingredients like lactose or eggs should be cautious of potential allergic reactions. Additionally, excessive consumption of sugar may contribute to health issues such as obesity and diabetes.

Analysis Based on +110,000 Science & Nutrition Studies