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Butter from Cotentin region, handly formed, 82%, 125 g

Butter from Cotentin region, handly formed, 82%, 125 g

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Butter from Cotentin region, handly formed, 82%, 125 g

Barcode: 3332621011552
Country of origin: France
Net weight: 125g
Description

Indulge in our hand-formed butter from the Cotentin region, boasting 82% fat content. Made with natural ingredients for a unique flavor and exceptional quality.

Ingredients

Fermented cream butter from the Cotentin region, hand-formed. Ingredients: pasteurized cream, salt, lactic acid bacteria cultures.

Additives

Salt

Lactic Acid Bacteria Cultures

Allergens

Milk

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt: Excessive consumption may lead to high blood pressure and other cardiovascular issues.

Lactic Acid Bacteria Cultures: Support digestive health and enhance gut microbiota balance.

Additives Overview

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The butter from Cotentin region is generally considered safe for most consumers when consumed in moderation. The presence of fermented cream and lactic acid bacteria may provide health benefits, such as aiding digestion. However, individuals with lactose intolerance or dairy allergies should exercise caution due to the dairy content. Potential side effects could include digestive discomfort for sensitive individuals.

Analysis Based on +110,000 Science & Nutrition Studies

Product Analysis

Powered by AI

The butter from Cotentin region is generally considered safe for most consumers when consumed in moderation. The presence of fermented cream and lactic acid bacteria may provide health benefits, such as aiding digestion. However, individuals with lactose intolerance or dairy allergies should exercise caution due to the dairy content. Potential side effects could include digestive discomfort for sensitive individuals.

Other details

Added
January 19, 2025 at 13:11:14 UTC
Last checked
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Last updated
April 6, 2026 at 15:58:52 UTC
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