Name: Cheese biscuits BUITEMAN with matured Cheddar, 75 g
SKU: 8710873004396
Rating: 4 (27 reviews)

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Salty snacks

Cheese biscuits BUITEMAN with matured Cheddar, 75 g

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Cheese biscuits BUITEMAN with matured Cheddar, 75 g

Barcode: 8710873004396

Country of origin: Netherlands

Description

BUITEMAN Cheese biscuits with matured Cheddar - perfect crunch and flavor in every bite. Ideal for snacking or pairing with your coffee!

Ingredients

Ingredients: wheat flour (gluten), vegetable oils (rapeseed, palm*), Cheddar cheese 22% (milk, potato starch, salt, yeast, plant-based enzyme), eggs, yeast, milk powder, salt, sugar, emulsifier E471, spices, yeast extract, colorings: paprika extract, acidity regulator: citric acid (E330), natural flavoring. May contain traces of nuts, sesame, celery, and soy.

Additives

Salt

Paprika Extract

Fatty Acid Monoglycerides and Diglycerides (E471)

Citric Acid (E330)

Allergens

Milk

Eggs

Wheat

Gluten

Soy

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Additives & Effects

All the information about nutrition and comparison with similar products

Salt

Salt: Excessive consumption may lead to high blood pressure and cardiovascular issues.

Paprika Extract

Paprika Extract: Generally recognized as safe and used for coloring, with no known significant adverse effects.

Fatty Acid Monoglycerides and Diglycerides (E471)

Mono- and Diglycerides of Fatty Acids: Generally recognized as safe, but may be derived from animal or plant sources, which could pose allergen concerns or dietary restrictions.

Citric Acid (E330)

Citric Acid: Commonly used as an acidity regulator; excessive consumption may cause tooth enamel erosion or stomach irritation.

Additives Overview

The safety of Cheese biscuits BUITEMAN with matured Cheddar is generally considered acceptable for the general population. However, individuals with gluten sensitivity or allergies to nuts, sesame, celery, or soy should exercise caution due to possible cross-contamination. Side effects are unlikely for most consumers, but certain additives, particularly emulsifier E471, could cause digestive discomfort in sensitive individuals. Overall, the product presents a low risk for the majority of consumers.

Analysis Based on +110,000 Science & Nutrition Studies