Additives & Effects
All the information about nutrition and comparison with similar products
Salt: Excessive consumption may contribute to hypertension and cardiovascular issues.
Flavoring: May cause allergic reactions or sensitivities in susceptible individuals.
Potato Starch: Generally recognized as safe when consumed in typical food quantities.
Sugar: Excessive consumption may lead to health issues such as obesity and tooth decay.
Azorubine, Carmoisine (E122)
Azorubine: May have adverse effects on activity and attention in children; can also cause allergic reactions, especially in individuals sensitive to aspirin.
Citric Acid: Generally recognized as safe but may cause irritation in high concentrations.