Additives & Effects
All the information about nutrition and comparison with similar products
Soy Lecithin: Generally considered safe, but may cause mild allergic reactions in sensitive individuals.
Brilliant Blue FCF (E133)
Brilliant Blue FCF: Considered safe but may rarely cause allergic reactions or hyperactivity in sensitive individuals.
Xylitol: Generally recognized as safe, but excessive consumption may have a laxative effect.
Carnauba Wax: Generally safe as a glazing agent but has limited dietary contribution.
Acacia Gum: Considered safe but may rarely cause allergic reactions.
Sorbitol: Commonly used as a sweetener, excessive consumption may cause gastrointestinal discomfort.
Butylated Hydroxyanisole (BHA): Controversial; generally recognized as safe within regulated limits but linked to potential health risks in high doses.
Aspartame: Safe for most people but contains phenylalanine, which should be avoided by individuals with phenylketonuria (PKU).
Acesulfame K: Generally safe within limits; high doses may raise concerns but lack substantial evidence.
Glycerol: Safe as a moisture-retaining agent, though excessive amounts may lead to mild laxative effects.
Mannitol: Excessive consumption may lead to a laxative effect.
Citric Acid: Commonly found in foods, generally recognized as safe but may irritate sensitive individuals in high doses.
Malic Acid: Used to enhance flavor, generally safe in regulated amounts.