Chocolade MILKA Bubbly White, 95 g

Hazelnut Paste: Adds flavor and creaminess, but a common allergen that may trigger severe reactions.

Milk Fat: Adds creamy texture and flavor, but high in saturated fats which may contribute to heart disease if consumed excessively.

Flavoring: Provides aroma and taste, specific components unknown, but potential allergy risks exist.

Cocoa Butter: Generally safe, adds texture and flavor, though high in saturated fats.

Skimmed Milk Powder: Good source of protein and calcium, but may trigger allergic reactions in sensitive individuals.

Sugar: Excessive consumption may contribute to weight gain, tooth decay, and increased risk of chronic diseases.

Whey Powder: Rich in protein, but may cause lactose intolerance symptoms in sensitive individuals.

Soy Lecithin: Generally recognized as safe, used as an emulsifier, though may cause allergic reactions in sensitive individuals.

Polyglycerol Polyricinoleate: Generally considered safe in small amounts, though excessive intake may cause digestive discomfort.