Chocolate MILKA Bubbly Alpine Milk, 90 g

Hazelnut Paste: A source of healthy fats and vitamins but a common allergen.

Milk Fat: Adds creaminess and flavor but is high in saturated fats, which may affect cardiovascular health.

Cocoa Powder: Provides flavor and antioxidants but may act as a mild stimulant due to natural caffeine content.

Cocoa Butter: Generally recognized as safe and contributes to the smooth texture of chocolate but is high in saturated fat.

Skimmed Milk Powder: A source of calcium and protein but can be an allergen for some individuals.

Sugar: Excessive consumption may lead to health issues such as obesity, diabetes, and tooth decay.

Flavoring Substances: Used to enhance taste but may include synthetic components with unknown allergenic potential.

Whey Powder: Contains high-quality protein but can trigger allergic reactions in individuals sensitive to milk.

Polyglycerol Polyricinoleate: Often used as an emulsifier in chocolate products, it is considered safe but may cause mild digestive discomfort in excessive amounts.

Soy Lecithin: Generally recognized as safe and used as an emulsifier to enhance texture and consistency.