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Cured pork belly PANCETTA TESA AFFUMICATA

Cured pork belly PANCETTA TESA AFFUMICATA

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Cured pork belly PANCETTA TESA AFFUMICATA

Barcode: 0000004062257
Country of origin: Italy
Net weight: 1000g
Description

Enjoy the Italian smoked pork belly PANCETTA TESA AFFUMICATA, perfect as a snack or an addition to soups and pasta. Its unique flavor and aroma will enhance every dish. Conveniently packaged in ~240 g.

Ingredients

„Simonini“ smoked pork belly PANCETTA TESA AFFUMICATA is an Italian meat snack similar to bacon. Pancetta (panchetta) is Italian cured pork, most often used to add depth to soups and pasta. Note: packaged in ~240 g. If you order more than 240 g (for example, 1 kg), you will receive the product in separate packages. Additives: E250, E252.

Additives

Sodium Nitrite (E250)

Potassium Nitrate (E252)

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Additives & Effects

All the information about nutrition and comparison with similar products

Sodium Nitrite: Commonly used for preservation and giving cured meats their characteristic color; excessive intake may lead to health issues like hypertension or increased cancer risk due to nitrosamine formation.

Potassium Nitrate: Used as a preservative and to enhance flavor in cured meats; excessive consumption may lead to health risks such as methemoglobinemia or an increased cancer risk.

Additives Overview

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The product contains additives that are generally regarded as safe but should be consumed in moderation due to potential health concerns.

Analysis Based on +110,000 Science & Nutrition Studies

Nutritional Value

All the information about nutrition and comparison with similar products (per 100 g / 100 ml)
Nutrition
Amount per 100g/ml
Energy
-26%
2179 kJ
Calories
-26%
520.78 kcal
Fats
+160%
52g
Saturated Fats
g
Carbohydrates
-74%
0.5g
Sugars
-44%
0.5g
Proteins
-28%
17g
Salt
3.2g

How long would it take to burn off calories of this product?

520.78 kcal
Calories
2h 1min
Walking
53min
Running
1h 10min
Cycling

Product Analysis

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The product contains additives that are generally regarded as safe but should be consumed in moderation due to potential health concerns.

Other details

Added
February 11, 2025 at 05:07:53 UTC
Last checked
-
Last updated
April 6, 2026 at 15:58:52 UTC
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